$4.50 Each (Plain Parisian Sourdough)
The piece do la resistance is our Sourdough Croissant that is delicately hand crafted from premium Australian Wheat, butter and our own artisanal Sourdough Starter. The end product results in a slight more dense, buttery feuilletée pastry that departs a mildly fruity finish on the palette. A unique flavour profile that is cultivated over 48 hours of fermentation and is rarely reproduced in other store bought Croissants. We will let you be the judge.